BARROS COLHEITA 1974 - 25 April Special Edition
Pagamentos seguros
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- AWARDS
- TECHNICAL DETAILS
- Richard Mayson 2024 95pts;
- Revista de Vinhos 2023 95pts;
- Revista Grandes Escolhas 2023 18,5pts;
- Mundus Vini Spring Tasting 2022 - Best of Show Port & Gold Medal;
- IWSC 2022 98pts;
- IWC 2022 93pts;
- DWWA 2022 93pts;
- Wine Spectator 2018 92pts;
- IWC 2017 - Gold Medal;
- Concours Mondial de Bruxelles 2017 - Gold Medal;
- Mundus Vini Spring Tasting 2017 - Gold Medal;
- Revista de Vinhos 2017 18pts;
- Alcohol Content 20%
- pH 3,58
- Total Acidity 5,20 g/dm3
- Reducing Sugars 150,00 g/dm3