Kopke Group Wine Shop

White Port wines are more fruity and floral, exhibiting varying degrees of sweetness and acidity, depending on their production process and the length of aging.

Tawny Ports are aged with a strong presence of wood, which gives them an attractive amber hue. Their aromas have notes of dried fruit, spices, and the wood itself.

Ruby Port wines, due to their limited contact with wood, are subject to low levels of oxidation, allowing them to maintain their dark color (a more or less intense red) and a very fruity character.