KOPKE ON ICE
KOPKE ON ICE
KOPKE ON ICE
KOPKE ON ICE

KOPKE ON ICE

€20,00
Produto só tem 4784 de quantidade.

Centuries of tradition, with a new twist — a more concentrated White Port specially developed to be served with ice.

Tasting Notes

The ease with which this wine wins us over reflects the dedication of a whole team passionate about what they do. Its density and concentration have been carefully studied to provide balance and harmony to a different way of enjoying Port wine — over ice. Honeyed nuances, beautifully integrated with the predominance of autumn fruit, coexist gracefully with the freshness and expressiveness on the palate, while the balance between sweeter and fresher notes is orchestrated by a continuous movement in which
temperature is the conductor. A wine that retains its lightness without losing the character of a white Port. The finish leaves you wanting more, with the certainty that this is more than just a tasting — it is an experience that will be hard to forget.

Perfect Serve

60ml de Kopke on Ice
3 ice cubes
Orange Peel

In a universal wine glass, add 3 ice cubes.
Next, measure 60 ml of Kopke On Ice and pour it into the glass.
Finish by adding a twist of orange peel.

Varieties

Castas Tradicionais do Douro

Alcohol Content 19,5%
pH 3,44
Total Acidity 3,30g/dm3

Perfect Serve

Classic

Classic

Ingredients

  • 60 ml of Kopke On Ice
  • 3 ice cubes
  • Orange zest

Steps

  1. 01

    Place the ice cubes in a universal wine glass.

  2. 02

    Add Kopke On Ice and the orange zest.

Perfect Serve

Grapefizz

Grapefizz

Ingredients

  • 60 ml of Kopke On Ice
  • 100 ml Grapefruit Soda
  • 3 ice cubes
  • Orange or grapefruit peel

Steps

  1. 01

    Place 3 ice cubes in a universal wine glass.

  2. 02

    Add Kopke On Ice and the Grapefruit Soda.

  3. 03

    Finish with the orange or grapefruit peel.

Perfect Serve

Passionspritz

Passionspritz

Ingredients

  • 60 ml of Kopke On Ice
  • 125 ml Passion Fruit Sparkling Water
  • 3 ice cubes
  • A squeeze of lemon juice
  • 1 basil leaf

Steps

  1. 01

    Place the ice cubes in a universal wine glass.

  2. 02

    Add Kopke On Ice and the Passion Fruit Sparkling Water.

  3. 03

    Squeeze over the lemon juice and add the basil leaf.