CÁLEM LBV 2019
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Deep ruby colour with violet hues. Aromas of black jammy fruit, with notes of plum, rock-rose and white pepper. In the mouth it shows vivacity, with flavours of dark chocolate and liquorice combining perfectly with its elegant and well-integrated tannins. Wonderfully long finish with notes of cocoa.
- AWARDS
- FOOD PAIRINGS
- TECHNICAL DETAILS
- Gold Medal Mundus Vini 2024;
- Red meat;
- Dark chocolate desserts;
- Red fruit desserts;
- Strong -flavoured cheese;
- Alcohol Content 20%
- pH 3,55
- Total Acidity 4,9 g/dm3
- Reducing Sugars 122 g/dm3