BURMESTER COLHEITA 2012 TAWNY
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Brown tones with red hues. Elegant and engaging on the nose, showing notes of dried and sweet fruit combined. In the mouth, the aromas of its ageing in wood are combined with notes of candied fruit, making this a harmonious wine.
- FOOD PAIRINGS
- TECHNICAL DETAILS
- Egg and sugar desserts;
- Dried fruit desserts;
- Alcohol Content 20%
- pH 3,52
- Total Acidity 4,10 g/dm3
- Reducing Sugars 102 g/dm3