KOPKE COLHEITA 1934 TAWNY
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Deep mahogany in colour, with olive green hues. Exuberant nose, with aromas of molasses and coffee wrapped in notes of hazelnut, black pepper, dried tobacco leaves and a hint of cedar resin. On the palate it keeps engaging, layer upon layer, revealing notes of wood and spices well-matched with notes of caramel and caramel. With a perfect balance between crisp acidity and sweeter flavours, its finish is enduring.
- FOOD PAIRINGS
- AWARDS
- TECHNICAL DETAILS
- Egg and sugar desserts;
- Dried fruit desserts;
- 97 pts, Mark Squires. Wine Advocate. 2022.
- 95 pts, Wine Enthusiast. 2022.
- Alcohol Content 20%
- pH 3,75
- Total Acidity 5,9 g/dm3
- Reducing Sugars 147 g/dm3