KOPKE COLHEITA 2009 WHITE
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Golden, it offers luscious aromas involved in fresh citrus notes and aromas from wood ageing. It is an elegant wine in the mouth where the fruity aromas combine with the ageing aromas, which make the wine gourmand and intense. Elegant and seductive aftertaste where the refreshing acidity lingers.
- FOOD PAIRINGS
- TECHNICAL DETAILS
- Almond cake;
- Milk chocolate desserts;
- Ice cream;
- Alcohol Content 20%
- pH 3,42
- Total Acidity 3,81 g/dm3
- Reducing Sugars 118 g/dm3