CÁLEM COLHEITA 2011 TAWNY
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Reddish in colour, with brown hues. Notes of smoke on the nose, showing also notes of dried leaves and spice (white pepper), ending with hints of fine wood. The palate delivers flavours of black fruit in syrup with notes of jelly, pulled together by firm tannins. A long and intense finish.
- FOOD PAIRINGS
- TECHNICAL DETAILS
- Egg and sugar desserts;
- Dried fruit desserts;
- Alcohol Content 20%
- pH 3,44
- Total Acidity 4,6 g/dm3
- Reducing Sugars 102 g/dm3