BURMESTER 40 YEAR-OLD TAWNY
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Vivid brown colour with greenish hues. On the nose it shows intense aromas of dried fruit, delicate notes of spice and engaging hints of honey. Full-bodied, unctuous and velvety on the palate. This wine exudes appeal and great charm, extending into a long and complex finish.
- Food Pairings
- AWARDS
- Technical Details
- Dried fruit desserts;
- Egg and sugar desserts;
- 95 pts, Mark Squires. Wine Advocate. 2022.
- Port Wine Trophy & Gold Medal, International Wine Challenge. 2017.
- Alcohol Content 20%
- pH 3,53
- Total Acidity 5,44 g/dm3
- Reducing Sugars 139 g/dm3